livin veg

The Japanese restaurant Uo in NYC serves a traditional Japanese dish, live sashimi. And when I say live, that’s exactly what I mean. Every Tuesday night – yes, today is Tuesday – chef David Bouhadana stuns the fish, slices them open and serves them to diners while the animal’s heart is still beating. Let me [...]

Over the weekend I went to a sample sale…not just any sample sale. A totally knock your socks off vegan sample sale featuring Vaute Couture, Cri de Coeur, Olsen Haus and Lara Miller. I wasn’t planning on buying anything actually. I already have my fabulous Vaute Couture coat. (My husband surprised me with it for [...]